I first discovered Ketchup in May of 2012, just a few months after they opened. I never doubted that this place would be popular. And after meeting the guy who (owns) and conceptualized the place, the more appreciative I became…
L’Ami Frenchy
May 28, 2014
When I think of French chef in the Philippines, I automatically think of the time when I lived in Sagada and spent a lot of my Saturdays at the Log Cabin Buffet– where French chef- Aklay (Philippe) whipped up some…