If there were a haven for vegetarians, Baguio should be it. When I lived in Manila a couple of years ago, one of my greatest frustrations was not having enough veggies in my diet. In Baguio turo-turos , there’s a…
That Thai Place at the SM Foodcourt
November 21, 2012
I understand that Philippine adobo and adobo made elsewhere will always, always be different. Sure, it’s essentially the same ingredients but it will always be different. Adobo cooked in Datu Puti tastes slighty different than adobo made with the Heinz…